Taste of San Diego - EastTaste ∙ Savor ∙ Mingle
“Taste of San Diego – East”
The Chamber’s 12th annual popular “foodie” event has been re-scheduled to Monday, August 30, 2021. This special evening where guests can “eat their hearts out” has been re-scheduled due to the current pandemic and our desire to include many of our returning restaurants and food providers, as well as our attendees to Monday, August 30, 2021 between 5-8 p.m. at the newly renovated Town & Country Hotel in Mission Valley. The popularity and crowd of this annual event has outgrown the La Mesa Community Center, where it was held for the first 10 years. So, make plans to join us and “Taste, Savor and Mingle” in one ballroom, with plenty of room to stroll throughout the food and business vendor tables. Enjoy great food samplings, free prizes from business sponsors/vendors, a silent auction and raffles during this fun-filled evening.
DATE: Monday, August 30, 2021
Time: 5:00 p.m. – 8:00 p.m.
VIP Tasting: 5:00 p.m. – 8:00 p.m.
General Admission Tasting: 6:00 p.m. – 8:00 p.m.
Sponsor Tasting: 4:30 p.m. – 8:00 p.m.
Where: Town and Country San Diego
500 Hotel Circle North in Mission Valley
The Pacific Ballroom
Early Bird Tickets (purchased by Friday, August 20, 2021):
Early Bird VIP Tasting: $60 for 3 hours of tasting from 5:00 – 8:00 p.m.
Early Bird General Admission: $40 for 2 hours of tasting from 6:00 – 8:00 p.m.
Beginning August 21st:
VIP Tasting tickets are $75 and General Admission tickets are $55
At Door Pricing (if available – only cash & credit card):
VIP Tasting tickets are $95 and General Admission tickets are $75
Please note: This is a 21-year or older event.
◆ UNLIMITED visits to ALL food vendors!
◆ Complimentary parking for ALL ticket holders!
◆ NEW ADDITION: Chamber Raffle Prize Card – Visit the business vendors and be entered to WIN PRIZES!
PURCHASE TASTE TICKETS
Or Order Your Tickets Through PayPal:
The 2021 Food and Beverage Lineup to Date:
Brew Coffee Spot
Buckboard Catering and Events
Pick Up Stix
Sycuan Casino Resort
The III Tier Macarons
The Lunch Box
Ultimate Catering Concepts
Valley Farm Market
West Coast Smoke and Tap House
A Special Thank You to Our Sponsors to Date:
Kirk Paving, Inc.
Kostedt Design & Marketing
Town and Country San Diego
Sycuan Casino Resort
Sponsorship opportunities are available – Contact Mary England: 619-251-7730 or email@example.com.
Photos By Sandra Small/ Photographer, CeCe Photo and Rippee Photography
No diets were allowed on Monday, June 3rd as guests feverishly waited to enter the Golden Ballroom at the Town and Country Hotel for the newly re-tooled and re-named ‘Taste of San Diego East.” This annual food related event entertains over 450 people and this year was no exception. The new venue accommodated the increased crowd and allowed them to enjoy the evening in one room for the first time in 7 years. The delight of the attendees was obvious, as they grazed from table to table sampling the signature dishes prepared with perfection by the chefs and their staff. The guests began arriving at 4:30 p.m. to be sure and get their food plates when the doors opened at 5:00 p.m. Once the doors opened, the crowd rushed into the ballroom to the aroma of freshly grilled steak, fresh pulled pork, platters of freshly carved meats and cheeses, braised chicken, freshly baked carrot cakes, shrimp cocktail, seasoned chicken with an array of sauces, pizza, delectable mini desserts and more! As the song says, “Oh, What a Night!” This would be a night to remember! Many of the crowd took a break before continuing on their feasting journey and talked with friends, enjoyed beverages from the bar, visited the silent auction or just hung out before beginning round two or three of samplings. A HUGE thank you to the following who prepared their items with love and attention to satisfy this year’s crowd: Anthony’s Fish Grotto, BJ’s Restaurant and Brewhouse, BO-beau kitchen + garden, Brew Coffee Spot, Brigantine Restaurant of La Mesa, Café Carmel Bakery, Cali Comfort BBQ, Dream Dinners, Eccentric International Chefs, Edible Arrangements, Hooleys Public House, Lantern Crest Senior Living, Little Roma, Los Pinos Taco Shop, Marie Callender’s, Outback Steakhouse – Mission Valley, Pick Up Stix, Ranch Events, Red Lobster, Surf Rider Pizza Co., Sycuan Casino Resort,Terra American Bistro, The Hills Local Pub, and Valley Farm Market.
The Presenting Sponsor for this fun and food-filled evening was EDCO. They were joined by: Supporting Sponsors: Barona Resort & Casino, Kirk Paving, Inc., SDG&E, Crème De La Crème Sponsors: American Medical Response, Sycuan Casino Resort, Gourmet Sponsor – Carl Burger Dodge Chrysler Jeep RAM World, Bon Appetite Sponsors: AT&T, Berg Taxes, California Coast Credit Union – La Mesa, Dignity Memorial, La Mesa Courier, Marque Urgent Care, Nightwalker Caverns, San Diego County Credit Union – La Mesa, San Diego Eye Professionals, Smart Home Alarm, SMIB Management, The Hills Local Pub, The Kitzman Family and Westmont of La Mesa. The Media Sponsor, Discovering My City Magazine was joined by Logistical Sponsor Town and Country Hotel and Audio-Sound Sponsor, Studio M.I.F. The Newspaper Media Partner was Local Umbrella Media/La Mesa Village News with all printing sponsored by AAA Imaging and graphics designed by Kostedt Design & Marketing. The evening was captured by CeCe Photos, Rippee Photography and Sandra Small Photographer, with an interactive video of the evening produced by Community Spectrum.